Two of Raft Wines featured in Sunset Magazine!21/1/19
In the Top Wines of 2018, The 2017 Jonquille Viognier and 2017 Counoise were featured. Two pretty incredible women picked the wines – Stevie Stacionis from Bay Grape and Tanya Holland from Brown Sugar Kitchen. Read along to find out the other top wines of 2018!
Raft Wines becomes a member of The Porto Protocol21/1/19
It all started with the wine industry, as the grape farmers are especially sensitive and vulnerable to the multiple impacts of an increasingly unpredictable climate. However, the climate change effects can be diminished if everyone plays their part and nowadays this wine industry initiative is more than just a call to action to all industries. It...
Jennifer Featured as a “30 under 30 Inspiring Individuals in Sonoma County”21/1/19
SEE THE LIST!
Anna Brones Interviews Amy Bess Cook of WOW for Sprudge Wine16/7/18
Women Owned Wineries has played a big part in Raft Wines beginning year, and we’re honored to get a shout out in the article. To quote Amy, ” I offer this directory of woman-owned wineries to help put dollars in the pockets of women business leaders. The project is growing to include a wine club, which you can join here. When...
Check Out Cru Podcast7/10/18
Cru Podcast is a weekly podcast released by Chappy Cottrell and is an in depth look at the people behind the scenes in the industry. Jennifer was honored to meet with him in early December to discuss the history and philosophy of Raft Wines and her community involvement.
Wine of the Times7/10/18
Raft Wines was featured in a lovely article on Women Owned Wineries, written by Bernadette Machard de Gramont in the Made Local Magazine. The story highlights Amy Bess Cook’s organization Women Owned Wineries of Sonoma County, and her goals for the future of the group.